i like having breakfast in the morning. i don't necessarily like making breakfast in the morning, but i like eating it. i don't always want to spend money on breakfast before heading to work, either, so that means i'm either having leftovers or something else on hand for breakfast.
this recipe appealed to me because i love broccoli and bacon and hell yeah i can have breakfast on hand for a few days and not have to think about it . sign me up! i had frozen organic broccoli florets on hand, so i pulled out a 16oz bag of those and thawed them in the fridge overnight. i had a triple cheddar blend in the fridge along with a bit of gouda, so i used both because cheese is delicious.
i'm already thinking of making these again, but maybe with pancetta instead of bacon. not sure what veggie(s) i'm going to use yet, but i'll think of something.
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