recipe: add pepperoncini to greens
me: adds giardiniera to greens
no, really. i absolutely used giardiniera for these greens instead of buying pepperoncini b/c in my opinion, giardiniera can be viewed as a form of pepperoncini. i didn't add any additional minced garlic, but i did add garlic powder and giardiniera seasoning, along with salt and pepper. i was shopping at a different jewel this week and there was no pancetta to be found, so i chopped 3 slices of bacon and used that instead. also used a teaspoon of dried thyme instead of fresh. i think i had more than 2 pounds of collards and they just barely fit into my 4-quart crockpot, but they'd already started cooking down within the 1st hour of cooking time so it worked. make sure you taste and adjust for seasoning after you add the giardiniera or pepperoncini at the end.
this will be my side dish to go with the ribs i made yesterday. i am the excite, lol.
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