(non-food related content coming. i'm just too lazy right now to write the screed i've been pondering re: healthcare, but it's gonna happen. i promise.)
so, yeah. these sweet potato pierogies were on clearance at the store a while back, so i bought a box and stuck it in the freezer. i was flipping through my recipe folder and came across this one that i'd ripped out of a magazine, and i decided to try it out the other night.
for the first time in a long while, i didn't make any substitutions...and i was happy. i used 2 red delicious apples and 1 sweet yellow onion. i thought the cinnamon sour cream would be weird, but it was actually pretty nomtastic. i might make the cinnamon sour cream again just to put on bagels or toast or to dip apples in. i'll probably make the pierogies again, maybe with a different type of apple just for kicks.
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